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  • (214)-979-0003
  • medinaoven@gmail.com
  • 2304 Victory Park Lane , Dallas
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Medina Oven Bar logo topMedina Oven Bar logo scroll
  • Facebook pageInstagram page
  • HOME
  • MENU
  • DRINKS
  • SPECIALS
  • CATERING
  • EVENTS
  • PARTIES
  • ORDER
  • RESERVATIONS
  • JOBS
  • DOORDASH
  • UBER EATS
  • GRUBHUB

Our Menu

Lunch MenuDinner Menu

Items may be cooked to order, are served raw or undercooked, or may contain raw or uncooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellsh, or eggs may increase your risk of foodborne illness.,especially if you have a certain medical condition. Please alert your server of any food allergies prior to ordering. We are not responsible for an individual’s reaction to our food or ingredients used in food items.

Mezza

(small starters) | Served with fresh oven-baked Pita bread (Additional oven-baked pita $4.00)

Hummus

$9.00
chickpea tahini, garlic, lemon

Harissa Labnah

$9.00
pepper- tomato puree, cumin, paprika, cayenne, herbs, lemon juice, and virgin olive oil with labneh

Moroccan Marinated Olives

$9.00
marinated olives with harissa and lemon zest

Roast Pepper & Tomato

$9.00
cumin, fresh coriander, ginger, lemon juice

Smoked Eggplant

$9.00
fresh garlic, saffron, tomato confit, cilantro

Khyar BiLaban

$9.00
cucumber in labneh, fresh mint, garlic, sumac, olive oil

Harissa

$9.00
spicy red pepper, cumin, paprika, cayenne, herbs, lemon

Mixed Platter to Share

$22.00
hummus, harissa labneh, Moroccan marinated olives,roast pepper & tomato, smoked eggplant, khyar bilaban, baked pita

Oven Crisp Phyllos

Goat Cheese Cigars

$12.00
goat cheese with spinach, onion, roasted tomatoes

Moroccan Beef Cigars

$12.00
ground spiced beef, cumin, paprika, garlic, onion

Shrimp & Shermoula

$12.00
spiced shrimp, parsley, cilantro, preserved lemon

Salads

Add: Chicken $8, Shrimp $10, Salmon $9

Medina Salad

$13.00
baby greens, cucumber, grape tomato, olives, balsamic vinaigrette, and feta

Med–Rim Salad

$13.00
spinach, poached figs, toasted almonds, cinnamon-spiced orange, feta, honey–lemon vinaigrette

Fattoush Salad

$13.00
mix greens, red onions, red peppers, cherry tomato, cucumber, mint, sumac, olives, balsamic sauce (Feta cheese optional)

Ras El Hanout Calamari Salad

$16.00
tomato- shermoula spice mélange, mixed greens, balsamic vinaigrette

Shrimp Couscous

$15.00
with fez spices, asparagus, gold raisins, tomatoes, cucumber, pine nuts

Pizza

New World Pizza

$17.00
virgin olive pesto, garlic, asparagus, artichoke hearts, mozzarella, Roma tomato, arugula, feta, organ oil drizzle

Rosemary Chicken

$17.00
pizza pesto, mozzarella, goat cheese, green olives, fresh basil

Beef Kefta Pizza

$18.00
ground spiced beef, garlic tomato sauce, caramelized onions, olives, light mozzarella

Shrimp Pizza

$18.00
virgin olive oil, preserved lemon, spices, mozzarella, roasted red onion

Oregano-Fennel Lamb Sausage Pizz

$18.00
tomato, feta, peppers, red onions, mozzarella, olives

Sandwiches

Chicken Sandwich

$16.00
house spices with tahini, garlic, herbs, tomato, onion, baby spinach, harissa

Tilapia Sandwich

$17.00
almond crusted, peach tartar, spinach, tomatoes, served with roasted potatoes

Lamb Sausage (Merguez) Sandwich

$16.00
harissa, caramelized onion, peppers, olives, served with roasted potatoes

Medina Burger

$16.00
Angus beef ground chuck combined with warm spices, onion, garlic, feta-mayo, served with roasted potatoes

Tangier Steak Sandwich

$18.00
A sliced beefsteak sandwich marinated in Moroccan spices, combined with red onion, roasted peppers, mozzarella-mayo and served with roasted potatoes

Oven Grilled Brochettes

(Kebab)

Tilapia ala Shermoula

$19.00
seared filet in family spices, tomato, chermoula on saffron rice

Citrus Marinated Chicken

$19.00
marinated chicken with lemon, ginger, garlic, herbs, saffron & virgin Olive Oil served on couscous

Tenderloin of Beef Filet

$21.00
immersed in onion juice home selected Moroccan spices & herbs

Oven Roasted Tagins

(Entrees)

Marrakesh Chicken Breast

$20.00
spices, shallots, Moroccan olives, preserved lemon-saffron sauce, roasted potatoes

Kefta Tagine

$19.00
braised lean ground beef meatballs, house spice, herbs, garlic-tomato sauce

Salmon Tagine

$20.00
poached carrots, bell peppers, chermoula -tomato sauce, roasted flat potatoes

Side Dish

Seasonal Vegetables

$8.00
with olive oil and Moroccan spices

Couscous

$8.50
with braised vegetables and coriander-saffron broth

Saffron Rice

$8.00

Sauteed Cremini Mushrooms

$8.00

Dessert

Pistachio Baklava

$12.00
crushed pistachio, sesame, argan honey drizzle

Orange Blossom Crème Brulèe

$12.00

Triple Chocolate Cake

$12.00

Saffron Gelato with Pistachio

$12.00

Kunafa

$15.00
freshly baked buttery dessert made with shredded pastry layers enclosed with sweet cheese, drizzled with fragrant simple syrup and adorned with crushed pistachios

Mezza

(small starters) | Served with fresh oven-baked Pita bread | (Additional oven-baked pita $4.00)

Hummus

$9.00
chickpea tahini, garlic, lemon

Harissa Labnah

$9.00
pepper- tomato puree, cumin, paprika, cayenne, herbs, lemon juice, and virgin olive oil with labneh

Moroccan Marinated Olives

$9.00
marinated olives with harissa and lemon zest

Roast Pepper & Tomato

$9.00
cumin, fresh coriander, ginger, lemon juice

Smoked Eggplant

$9.00
fresh garlic, saffron, tomato confit, cilantro

Khyar BiLaban

$9.00
cucumber in labneh, fresh mint, garlic, sumac, olive oil

Harissa

$9.00
spicy red pepper, cumin, paprika, cayenne, herbs, lemon

Mixed Platter to Share

$24.00
hummus, harissa labneh, Moroccan marinated olives, roast pepper & tomato, smoked eggplant, khyar bilaban, baked pita

Oven Crisp Phyllos

Goat Cheese Cigars

$12.00
goat cheese with spinach, onion, roasted tomatoes

Moroccan Beef Cigars

$12.00
ground spiced beef, cumin, paprika, garlic, onion

Shrimp & Shermoula

$12.00
spiced shrimp, parsley, cilantro, preserved lemon

Salads

Add: Chicken $8, Shrimp $10, Salmon $9

Medina Salad

$14.00
baby greens, cucumber, grape tomato, olives, balsamic vinaigrette, and feta

Med–Rim Salad

$14.00
spinach, poached figs, toasted almonds, cinnamon-spiced orange, feta, honey–lemon vinaigrette

Fattoush Salad

$14.00
mix green, red onions, red peppers, cherry tomato, cucumber, mint, sumac, olives, balsamic sauce (Feta cheese optional)

Ras El Hanout Calamari Salad

$16.00
tomato- shermoula spice mélange, mixed greens, balsamic vinaigrette

Casablanca Salad

$16.00
arugula, beetroot, golden raisins, grape tomatoes, pine nuts, gorgonzola, pomegranate vinaigrette

Pizza

New World Pizza

$18.00
virgin olive pesto, garlic, asparagus, artichoke hearts, mozzarella, Roma tomato, arugula, feta, organ oil drizzle

Rosemary Chicken

$18.00
pizza pesto, mozzarella, goat cheese, green olives, fresh basil

Beef Kefta Pizza

$19.00
ground spiced beef, garlic tomato sauce, caramelized onions, olives, light mozzarella

Shrimp Pizza

$19.00
virgin olive oil, preserved lemon, spices, mozzarella, roasted red onion

Oregano-Fennel Lamb Sausage Pizza

$19.00
tomato, feta, peppers, red onions, mozzarella, olives

Oven Grilled Brochettes

(Kebab)

Citrus Marinated Chicken

$23.00
with lemon, olive oil, ginger, garlic, herbs & saffron, seasonal vegetables, served with saffron rice

Tenderloin of Beef Filet

$27.00
immersed in onion juice, selected house spice & herbs, seasonal vegetables, served with saffron rice

Merguez Lamb Sausage

$27.00
oregano, fennel & rosemary, seasonal vegetables, served with couscous

Andalusian Shrimp

$26.00
marinated in seafood Moroccan spices, garlic & lemon, seasonal vegetables, served with couscous

Moroccan Kefta Kebab

$26.00
ground beef mixed with ground lamb, onion & tomato, seasonal vegetables, served with saffron rice

Oven Roasted Tagins

(Entrées) | *Split Charge $3.00

Seven Vegetable Couscous

$25.00
carrots, squash, zucchini, tomatoes, asparagus, bell peppers, and chickpeas served on couscous

Marrakesh Chicken Breast

$28.00
spices, shallots, Moroccan olives, preserved lemon-saffron sauce, served on roasted potatoes

Chicken Apricot Tagine

$28.00
braised marinated chicken breast in saffron cinnamon, Honey, and poached apricots served on roasted potatoes

Beef Tenderloin Tagine

$34.00
almonds, poached prunes, sesame, honey-ginger-saffron glaze, served on roasted potatoes

Ras El Hanout Lamb

$36.00
Chops Tagine spices, balsamic vinaigrette reduction, herbed potatoes & goat cheese

Lamb Couscous

$33.00
squash, zucchini, carrots, arugula, celery, roasted red peppers and parsley grilled and topped with roasted red pepper, and apricot served on couscous

Seafood Pastilla

$29.00
phyllo Moroccan pie-style filled with tilapia, shrimp, spices, herbs, lemon, and saffron vermicelli

Fez Seafood Couscous

$32.00
scallops, shrimps with herbs & spice mix topped of caramelized cinnamon apricots & golden raisins served on couscous

Sea Bass Tagine

$35.00
carrots, bell peppers, chermoula-tomato sauce served on roasted flat potatoes

Salmon Tagin

$31.00
squash, zucchini, carrots mixed with Shermoula-tomato sauce, preserved lemon-saffron sauce, served on roasted flat potatoes

Side Dish

Seasonal Vegetables

$8.00
with olive oil and Moroccan spices

Couscous

$8.50
with braised vegetables and coriander-saffron broth

Saffron Rice

$8.00

Sauteed Cremini Mushrooms

$8.00

Dessert

Pistachio Baklava

$12.00
crushed pistachio, sesame, argan honey drizzle

Orange Blossom Crème Brulèe

$12.00

Triple Chocolate Cake

$12.00

Saffron Gelato with Pistachio

$12.00

Kunafa

$15.00
freshly baked buttery dessert made with shredded pastry layers enclosing with sweet cheese, drizzled with fragrant simple syrup and adorned with crushed pistachios
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